Our Dessert Wines are a premium series of dessert and fortified wines made from fresh, plump Alberta fruit and berries with alcohol content between 11-16%. These sweet and semi-sweet varietals are perfect way to finish a meal, with dessert, chocolate, cheeses and savories in place of liqueurs, ports, or ice wines.

Our award winning Fruit Wines are premium table wines, with a drier and more subtle finish than one would expect from a wine made from red cherries, raspberries, and rhubarb! Enjoy a flavourful “out-of-the-ordinary” wine experience at your next patio or barbeque party, or pair with meats, game, seafood, and pastas.