Who doesn’t love a slushie? 2 cups raspberries 1 bottle Raspberry Fruit Wine 1 Tbsp. lemon juice 2 Tbsp. sugar Puree the raspberries, wine, juice and sugar. Pour into an ice cream maker and process according to manufacturer’s directions. Scoop out of the freezer bowl and place in container to store until ready to drink. […]
1 oz. Raspberry Dessert Wine 1 oz. Black Currant Dessert Wine ½ oz Frangelico (hazelnut liqueur) 3 oz. lemonade Fill glass with ice. Mix all ingredients together and pour over the ice.
A new twist on an old Caribbean favourite… 1 cup simple syrup (3/4 cup sugar + 3/4 cup water, heated to dissolve) 1/2 cup torn basil leaves (if this scares you too much, stick to mint leaves, but increase the number to 30) 1 cup key lime juice 2 cups white rum 1/2 cup Raspberry […]
1 oz. vodka 1 oz. pineapple juice 1 oz. Field Stone Raspberry Dessert Wine Ice Champagne Add vodka, pineapple juice and raspberry dessert wine to cocktail shaker with ice. Shake vigorously and strain into chilled martini glasses. Top with Champagne.
1 litre white grape juice 2 cups cranberry-raspberry juice 1/2 cup Raspberry Dessert Wine 2 apples 2 pears 1 navel orange—trimmed, quartered lengthwise and sliced crosswise 1/3 inch thick 2 cups seedless black grapes 2 bottles Raspberry Fruit Wine Ice cubes, for serving In a large bowl, combine the white grape juice, cranberry-raspberry juice and […]
1 part Vodka 3 parts Field Stone Wild Black Cherry Dessert Wine 1 part Kahlua 1 part ½ and ½ cream Pour ingredients into a shaker with cracked ice and shake well. Serve in chilled martini glasses. Garnish with a cherry.
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